MENUS

Discover our MENUS AT RADIO ROOFTOP

COCKTAILS

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VIEW OUR DRINKS MENU
Far East Side
19

Junmai Daiginjo sake, Volcan Blanco Tequila, St Germain elderflower liqueur...

Ume Boulevardier
19

Maker’s Mark 46 Bourbon, Akashi-Tai Umeshu, Campari, Carpano Classico...

Papaya Don’t Preach
19

Ciroc Mango vodka, Aperol, papaya, passion fruit...

Bee’s Knees
19

Roku Japanese gin, La Yuzu liqueur, honey...

The Two Fridas
20

Neurita Rosa Tequila, Ojo de Dios hibiscus Mezcal...

Jungle Bird
20

Diplomático Planas rum, Campari, guava, strawberry...

Pantheon
19

Toki blended whisky, Bénédictine...

It's Giving Geisha
20

Belvedere vodka, Fair açaí liqueur, lychee...

Yuzu Negroni
21

Ukiyo yuzu gin, Campari, Carpano Classico...

Tokyo Rose
20

Ukiyo Blossom gin, Lanique Spirit of Rose, lychee, raspberry...

Somebody Else's Chai
19

Hennessy VS Cognac, Fair açaí liqueur, chai...

Kung Fu Pandan
21

Mezcal Vida del Maguey, 1800 Coconut Tequila, pandan...

Spicy Watermelon Margarita
20

Volcan Blanco Tequila, Neurita Picante Tequila, watermelon...

Blu Mizu
19

Pisco Barsol Quebranta, Aluna peach & pomelo rum liqueur, coconut...

All Day Menu

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Steamed edamame VE
6.75

with smoked sea salt

Yuzu Kosho VE
7.75

green olives

Stir fry edamame VE
7.75

with sambal olek & lime

Blistered padron peppers with shichimi sea salt

Lotus root crisps with sea salt

Yaki gyoza, pork dumplings with dipping sauce

SUSHI, SEARED & RAW

Tartare of salmon with avocado & caviar

Maldon oysters with pickled onions, lime & red yuzu hot sauce

Japanese wagyu A5 beef tataki with shiitake & truffle ponzu

Sashimi selection, salmon, yellowtail, akami, chutoro, sea bass

Nigiri selection, salmon, yellowtail, akami, chutoro, sea bass

Maki Rolls

Spicy tuna with avocado

Vegetarian with asparagus

Salmon with ikura

California roll with hand picked crab

Tempura & Fried

Tiger prawn tempura with a sweet chilli sauce

Crispy duck harumaki spring rolls

Asparagus tempura with yuzu shichimi hollandaise

Chilli squid with shiso & lime

Meat & Poultry

Japanese wagyu A5 sirloin with wasabi & ponzu sauce

Lamb cutlets with miso
anti-cucho sauce

Chicken yakitori with sesame & teriyaki sauce

Wafu crispy duck bao with cucumber & spring onion

Fish & Shellfish

Roast king scallops with XO sauce

Tiger prawn ‘katsu’ donburi

Teriyaki salmon with cucumber chilli pickle

Black cod in citrus miso

Rice, Salad & Vegetables

Japanese rice bowl, egg yolk, pickled ginger & furikake

Grilled asparagus with teriyaki

Aubergine with ginger miso

Spinach, pink grapefruit & avocado salad with maple soy dressing

Desserts

Matcha & white chocolate cheesecake

Caramelised banana spring roll

Pavlova with white miso

Mochi | mango & passion fruit, coconut, salted caramel, pistachio

A Christmas in Festive Luxury

Indulge in the spirit of the season at Radio Rooftop. As the city twinkles below in its festive finery, celebrate the magic of Christmas with breathtaking views, exquisite cuisine, and an unforgettable ambience. Our rooftop wonderland awaits, promising a truly exceptional Christmas experience.

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Phone bookings: 020 8129 8930
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A Night To Remember

New years at Radio Rooftop

This New Year’s Eve, there’s only one place to be: Radio Rooftop, London. Join us for an extraordinary celebration in the heart of the city, with sweeping views, unforgettable entertainment, and a night of elegance and excitement.
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Book Now - River side
Book Now - Covent Garden Side

Address

ME London, 336-337 Strand,
London WC2R 1HA

Phone: 020 8129 8930

Get Directions
Online Reservation

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Opening Hours

LUNCH
Monday – Sunday
12 PM to 3:30 PM

DINNER
Monday – Saturday
4 PM to 1:30 AM
Sunday
4 PM to 12 AM

*Last food order 11 PM

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ME London, 336-337 Strand, London WC2R 1HA
020 8129 8930
[email protected]
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